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1

Plant foods, dietary fibre and risk of ischaemic heart disease in the European prospective investigation into cancer and nutrition (EPIC) cohort

Perez-Cornago, Aurora, Crowe, Francesca L, Appleby, Paul N, Bradbury, Kathryn E, Wood, Angela M, Jakobsen, Marianne Uhre, Johnson, Laura, Sacerdote, Carlotta, Steur, Marinka, Weiderpass, Elisabete, WÃ

Journal:

International Journal of Epidemiology

Year:

2020

File:

PDF, 660 KB

2020

2

Plasma concentrations of 25-hydroxyvitamin D in meat eaters, fish eaters, vegetarians and vegans: results from the EPIC–Oxford study

Crowe, Francesca L, Steur, Marinka, Allen, Naomi E, Appleby, Paul N, Travis, Ruth C, Key, Timothy J

Journal:

Public Health Nutrition

Year:

2011

Language:

english

File:

PDF, 135 KB

english, 2011

3

Consumption of Meat, Fish, Dairy Products, Eggs and Risk of Ischemic Heart Disease: A Prospective Study of 7198 Incident Cases Among 409,885 Participants in the Pan-European EPIC Cohort

Key, Timothy J., Appleby, Paul N, Bradbury, Kathryn E, Sweeting, Michael, Wood, Angela, Johansson, Ingegerd, Kühn, Tilman, Steur, Marinka, Weiderpass, Elisabete, Wennberg, Maria, Würtz, Anne Mette Lun

Journal:

Year:

2019

Language:

english

File:

PDF, 1.46 MB

english, 2019

4

Predicting the risk of newborn children to become overweight later in childhood: The PIAMA birth cohort study

MARINKA STEUR, HENRIETTE A. SMIT, C. MAARTEN A. SCHIPPER, SALOME SCHOLTENS, MARJAN KERKHOF, JOHAN C. de JONGSTE, ANNEMIEN HAVEMAN-NIES, BERT BRUNEKREEF, ALET H. WIJGA

Journal:

Pediatric Obesity

Year:

2011

Language:

english

File:

PDF, 222 KB

english, 2011

5

Comparative validity of vitamin C and carotenoids as indicators of fruit and vegetable intake: a systematic review and meta-analysis of randomised controlled trials

Pennant, Mary, Steur, Marinka, Moore, Carmel, Butterworth, Adam, Johnson, Laura

Journal:

British Journal Of Nutrition

Year:

2015

Language:

english

File:

PDF, 894 KB

english, 2015

6

Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations: The EPIC-InterAct Study

Ibsen, Daniel B., Steur, Marinka, Imamura, Fumiaki, Overvad, Kim, Schulze, Matthias B., Bendinelli, Benedetta, Guevara, Marcela, Agudo, Antonio, Amiano, Pilar, Aune, Dagfinn, Barricarte, Aurelio, Eric

Journal:

Year:

2020

File:

PDF, 714 KB

2020

7

Very Low-Energy DietsâOpportunity for Greater Weight Loss, but Risk of Bone Loss

Journal:

JAMA Network Open

Year:

2019

Language:

english

File:

PDF, 287 KB

english, 2019

8

Association of plasma biomarkers of fruit and vegetable intake with incident type 2 diabetes: EPIC-InterAct case-cohort study in eight European countries

Zheng, Ju-Sheng, Sharp, Stephen J, Imamura, Fumiaki, Chowdhury, Rajiv, Gundersen, Thomas E, Steur, Marinka, Sluijs, Ivonne, van der Schouw, Yvonne T, Agudo, Antonio, Aune, Dagfinn, Barricarte, Aurelio

Journal:

Year:

2020

File:

PDF, 562 KB

2020

9

Vitamin D and risk of future hypertension: meta-analysis of 283,537 participants

Kunutsor, Setor Kwadzo, Apekey, Tanefa Antoinette, Steur, Marinka

Journal:

European Journal of Epidemiology

Year:

2013

Language:

english

File:

PDF, 360 KB

english, 2013

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